With provolone and prosciutto

With asparagus, ham and cheese; or tomato, fresh basil, garlic and mozzarella cheese

With chorizo, Parmesan and peppers

Made with your choice of Thai green curry, yakitori, or tandoori

Choice of: Italian sausage and mushroom; shrimp, avocado and fresh dill; or caramelized onion

Chorizo sausage, grilled chicken or vegetarian.

With your choice of: spinach, herb and feta; or Stilton, figs and walnuts

Delicious tender BBQ pork and aged cheddar

Spicy beef and pork sausage wrapped in flakey pastry

Curried potatoes, onion, peas and carrots wrapped in phyllo. Baked golden brown vegetable filled samosas, baked and served with mango chutney

Individual quesadilla rounds filled with goat cheese, roasted garlic & basil, served with mango chutney, or pulled pork and cheddar

Filled with bacon, cheddar, sour cream & chives

Served with plum sauce

Brie cheese and avocado quesadilla served with fresh papaya salsa.

Roasted red pepper, asparagus and pesto cream cheese rolled in a tortilla and sliced

Shrimp dumplings served with ponzu dipping sauce

Tender grilled chicken skewers served with peanut satay sauce

Choice of: chipotle BBQ or honey garlic

Mini bocconcini, cherry tomatoes and fresh basil skewers drizzled with aged balsamic and extra virgin olive oil

Red hot buffalo

Glass noodles and Asian vegetables wrapped in rice paper; served with peanut sauce

With lemon-chive aioli

Ahi tuna, sesame oil, avocado and pine nuts served in sesame waffle cup

Topped with horseradish cream and smoked salmon

With chili-lime dipping sauce

Ancho chili seared rib eye served on grilled polenta with chipotle mayonnaise

(min order 4 dozen)
An assortment of maki rolls, sushi, California rolls, with pickled ginger, wasabi, and soy sauce

(min order 36)
Australian lamb chops marinated with fresh rosemary.
Grilled medium-rare. Served hot.