A variety of platters which can be ordered a la carte, or to accompany a selection of Hors D'Oeuvres. When you order, we can help you balance selections with regards to variety.
Please have your order in by 3pm for next day delivery. If you require same day service please call us directly at 604.682.2068 and we will do our best to accommodate your request.
- Small (serves 8-12 people)
- Medium (serves 13-18 people)
- Large (serves 19-25 people)
Fresh Market Vegetables gluten free
With spinach dip
Fresh Fruit Platter gluten free vegan
A seasonal selection of sliced melons, pineapple, grapes, and strawberries
Served with crackers and French baguette
Grilled Vegetable Platter gluten free vegan
A selection of seasonal grilled vegetables beautifully presented with olive oil, balsamic and fresh basil
A selection of artisan cheeses, dried fruits and nuts; served with chutney and a selection of crackers
Tomato Bocconcini Platter gluten free
Seasonal tomato varieties, buffalo mozzarella slices, fresh basil, olive oil and balsamic
Tortilla Chips & Dips vegan
Served with fresh salsa and guacamole
Sliced meats, domestic cheeses, marinated mushrooms, pickles and asparagus wrapped in Genoa salami. Served with baguette and crackers
Wheel of brie topped with caramelized pears, roasted garlic and rosemary or cranberry, pecan and brown sugar crust, served with French baguette
Roasted red peppers, garlic, basil and feta cheese are combined in a flavourful antipasto; served with baguette toasts
Served with tortilla chips
NEW! Hummus vegan gluten free
Our house made hummus with fresh basil, served with yam, beet and multigrain GF crackers
Falafel, hummus, tzatziki, dolmades, olives, artichoke hearts and pita bread
Seafood Platter gluten free
Indian candy, hot smoked tuna, smoked salmon pinwheels, poached prawns with cocktail sauce, mackerel
A full side of poached wild salmon served with our house made tartar sauce and lemon wedges. A great option for a healthy lunch...just add a salad.
Parmesan crusted salami, landjaeger sausage, gypsy salami, prosciutto wrapped melon, cervalet, olives and pickled beets. Served with a selection of crackers and baguette.